Category: Cookbooks

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Showing 21-40 of 706

55 Ways to Save Eggs

By: N/A

Price: $12.00

Publisher: Royal Baking Powder Co. 1917:

Seller ID: 7679


Very Good. Pamphlet. 22 pp. Bottom right corner of cover is bent upwards slightly, else all VG+. View more info

The Knox Gelatine Cookbook

By: N/A

Price: $8.00

Publisher: A Benjamin Company/Rutledge Book, 1977:

Seller ID: 7735


VG+. 126 pp. plus index. Laminated pictorial cover. View more info

The Beta Sigma Phi International Cookbook - Meats

By: N/A

Price: $8.00

Publisher: Favorite Recipes Press, 1968:

Seller ID: 8516


Very Good. Including seafood and poultry. 382 pp. Laminated pictorial boards with spiral binding. View more info

A 1991 Hometown Collection America's Best R Ecipes

By: N/A

Price: $8.00

Publisher: Oxmoor House, 1991:

Seller ID: 9392


VG+. 336 pp. Laminated pictorial cover with spiral bound spine. View more info

Grand Diplome Yearbook 1981

By: N/A

Price: $15.00

Publisher: Grolier Ent.: 1981

Seller ID: 26657

Condition: As New


128 pp. with numerous recipes, color photographs, step by step instructions and much more. Pictorial cover. View more info

The Wonderful Cookbook

By: N/A

Price: $10.00

Publisher: Gallery Books: 1979

Seller ID: 27726

Condition: VG+


160 pp. with over 200 original recipes with natural ingredients as well as numerous color photographs throughout. An excellent sourcebook for healthy eating. View more info

The Essential Apetizer Cookbook

By: N/A

Price: $15.00

Publisher: Whitecap Books: 2001

Seller ID: 29702

Condition: As New


304 pp. with hundreds of color photographs and recipes describing bruschetta, twists, quiches, kebabs, sushi, olives, quesadillas, pates and much more. Laminated pictorial cover. View more info

Japanest Gourmet Cookbook

By: N/A

Price: $10.00

Publisher: Sister Cities Coordinator of Baltimore, Md.:

Seller ID: 29964

Condition: VG++


ND - circa early 1980's. 163 pp. with 4 pp. of glossary of terms. Over 150 recipes. Red cover with laminated black ring binder. View more info

Cook in Clay (With Glazed Schlemmestopf)

By: N/A

Price: $10.00

Publisher: Reston Lloyd Ltd.:

Seller ID: 30145

Condition: As New


ND, circa 1970's. 64 pp. with 75 easy to do recipes. View more info

All Colour Desserts and Pastries

By: N/A

Price: $15.00

Publisher: Promotional Reprint Co. Ltd.: 1993

Seller ID: 31859

Condition: Very Good


64 pp. with beautiful color photographs. The book has been divided into three sections: desserts, cakes and flans, and pastries, bisquits and sweets, with hundreds of recipes. Small inscription in upper left corner of front end page. View more info

America's Best Recipes

By: A 1991 Hometown Collection

Price: $8.00

Publisher: Oxmoor House, 1991: 1991

Seller ID: 6899

Condition: VG+


VG+. First Printing. 336 pp. Loose leaved laminated pictorial cover with spiral binding. View more info

America's Best Recipes

By: A 1993 Hometown Collection

Price: $8.00

Publisher: Oxmoor House, 1993:

Seller ID: 11450


VG+. Oversized Softcover. 336 pp. Laminated pictorial cover with spiral binding. View more info

The Improved Housewife, or Book of Recipts (With Engravings for Marketing and Carving)

By: A Married Lady (Mrs. A. L. Webster)

Price: $80.00

Publisher: Hartford, Ira Webster: 1848

Seller ID: 36467

Condition: G+


Tenth edition, revised. 238 pp. with a fold out colored perpetual calendar bound in at rear of volume. Frontispiece is a drawing of a rooster and includes recipes and carving suggestions on all varieties of meats and fish, and includes recipes for cakes, breads, puddings, fruits and wine, plus development of stocks and all types of vegetables. Black boards with gilt lettering on cover. Spine is missing but the book is tight and clean. Very scarce. View more info

The Art of Mexican Cooking

By: Aaron and Georgine Sachs Salom

Price: $10.00

Publisher: Galahad Books 198l:

Seller ID: 5


309 pp, VG/slight chipping on DJ View more info

The Art of Mexican Cooking

By: Aaron, Jan and Georgine Sachs Salom

Price: $8.00

Publisher: Castle Books, 1985: 1985

Seller ID: 14227

Condition: VG+


VG+/VG+. 309 pp. View more info

The ABCs of Cooking

By: Adams, Charlotte

Price: $8.00

Publisher: Doubleday & Co. 1983:

Seller ID: 6791


VG+/VG+. Book Club Edition. A handbook of basic information and techniques. 274 pp. View more info

1,001 Questions Answered About Cooking

By: Adams, Charlotte

Price: $10.00

Publisher: Dodd, Mead and Co. 1963:

Seller ID: 7628


Very Good/Very Good. Book Club Edition. 230 pp. Minor wear/tear on edges of DJ. View more info

Cooking with Style

By: Adams, Charlotte

Price: $8.00

Publisher: Doubleday & Co. 1967:

Seller ID: 7651


Very Good/Very Good. Easy elegant recipes and menus for entertaining. 248 pp. with colored photographs throughout. Minor wear/tear along edges of DJ. View more info

American Family Menu Planner

By: Adams, Jane and Caroline Ellwood

Price: $8.00

Publisher: CLB Pub.: 1993

Seller ID: 18748

Condition: As New


Fold up pictorial laminated volume with snap. When opened, three loose leaf sections with pictorial laminated covers specialize in appetizers, main courses and desserts. View more info

Southern Living 1997 Annual Recipes

By: Adams, Kaye Mabry (Editor)

Price: $15.00

Publisher: Oxmoor House: 1997

Edition: First Printing

Seller ID: 32461

Condition: As New


Hundreds of recipes throughout. 368 pp. with beautiful color photographs throughout. Recipes broken down by month and includes appendices as well as recipe index section. Laminated pictorial hardcover. View more info