Category: Cookbooks


Showing 681-700 of 700

The Art of Culinary Cooking

By: Wolf, Donald D. (Editorial Director)

Price: $20.00

Publisher: Lexicon Pub. 1991: 1991

Seller ID: 16964

Condition: Near Fine

Near Fine/Near Fine. 320 pp. with color photographs throughout. Easy step by step format with hundreds of recipes. Elephant folio. View more info

Step by Step Great Party Snacks

By: Wolf-Cohen, Elizabeth

Price: $8.00

Publisher: Smithmark: 1995

Seller ID: 28838

Condition: As New

96 pp. with over 300 color photographs, and hints and tips on drinks, garnishes and presentation, together with step by step instructions. The book contains five sections and presents 50 recipes for party entertaining. View more info

McCall's Introduction to Scandinavian Cooking

By: Wolfe, Linda (Edited by)

Price: $6.00

Publisher: The McCall Pub. Co. 1971:

Seller ID: 16958

Very Good/Very Good. 90 pp. with color photographs and easy to follow recipes. View more info

recipes from Audubon's Happy Land West Feliciana

By: Woman's Auxiliary, Grace Episcopal Church

Price: $6.00

Publisher: St. Francisville, La.: Grace Episcopal Church:

Seller ID: 14018

Very Good. Pamphlet. ND. 23 pp. Scarce. Light soiling, else VG+. View more info

From Ridgewood Kitchens

By: Woman's Guild of the West Side Presbyterian Church of Ridgewood, New Jersey

Price: $20.00

Publisher: Ridgewood Presbyterian Church, 1940: 1940

Edition: First Edition

Seller ID: 13767

Condition: VG+

VG+. First Edition. 400 pp. of written script with illustrations. Yellow boards with pictorial cover and metal spiral binding. Scarce. View more info

Georgia Recipes for Family Fun and Food

By: Women's Auxiliary to the Medical Assoc. of Atlanta

Price: $20.00

Publisher: Conger Printing Co. Atlanta 1974: 1974

Seller ID: 2068

Condition: Very Good

256 pp. Spiral bound 6" x 9". Wrap. VG View more info

Carnegie Treasures Cookbook

By: Women's Committee, Museum of Art Carnegie Institute

Price: $10.00

Publisher: Atheneum, 1984:

Seller ID: 7262

VG+/VG+. 2nd Printing. 292 pp. Oversized oblong hardcover. View more info

Sharing Our Best

By: Women'sMinistries, First Baptist Church/Tempe

Price: $8.00

Publisher: Fundcraft Pub. Co. 1978: 1978

Seller ID: 6960

Condition: VG++

VG++. 182 pp. plus index, terms, daily nutrients and vitamin charts as well as herbal charts and table for cooking vegetables. Loose leaved with laminated pictorial cover and spiral binding. View more info

Roadside Food

By: Woodson, LeRoy, Jr. (Text and Photographs by) and Others

Price: $6.00

Publisher: Stewart, Tabori & Chang: 1986

Edition: First Edition

Seller ID: 18999

Condition: Very Good

160 pp. with numerous color photographs throughout. Good home style cooking across America. Minor wrinkling on cover. View more info

The Taste of Summer

By: Worthington, DianeRossen

Price: $15.00

Publisher: Bantam Books, 1988:

Seller ID: 7798

Near Fine/Near Fine. Inspired recipes for casual entertaining - including grilling and marinating, the art of using fresh herbs and herb flowers and much more. 387 pp. View more info


By: Worthington, DianeRossen

Price: $8.00

Publisher: Sunset Books: 1995

Edition: First Printing

Seller ID: 18560

Condition: VG+

The best of casual American cookery. 128 pp. with beautiful photographs throughout. More than 50 easy to make recipes for casual foods considered typical diner fare. A wonderful and interesting cookbook. View more info

Sherlock Holmes Cookbook

By: Wright, Sean and John Farrell

Price: $15.00

Publisher: Bramhall House, 1976:

Seller ID: 6712

Near Fine/Near Fine. 228 pp. View more info

Cape Cod Kitchen Secrets

By: Yarmouth Branch, Cape Cod Hospital Aid Assoc.

Price: $6.00

Publisher: Spaulding-Moss Co.: 1963

Seller ID: 22656

Condition: VG+

7th edition. 118 pp. with numerous recipes throughout as well as local ads in the rear of the pamphlet. Green cover with laminated plastic spine. View more info

New Foods for Healing

By: Yeager, Selene and the Editors of Prevention Health Books

Price: $15.00

Publisher: Rodale Press: 1998

Seller ID: 27145

Condition: VG++

Capture the powerful cures of more than 100 common foods. 610 pp. with recipes which help in lowering cholesterol, prefenting cataracts, soothing ulcers, fighting fatigue, reducing the threat of strokes and much more. View more info

The New Good Housekeeping Cookbook

By: Ying, Mildred (Edited by)

Price: $15.00

Publisher: Hearst Books, 1986:

Seller ID: 6744

Very Good/Very Good. Oversized Hardback. 825 pp. View more info

The New Good Housekeeping Cookbook

By: Ying, Mildred (Edited by)

Price: $15.00

Publisher: Hearst Books: 1986

Edition: First Edition

Seller ID: 19009

Condition: Very Good

825 pp. with more than 2,000 step by step recipes, all geared to healthy eating and availability of fresh ingredients. View more info

Duncan Hines Treasury of Baking

By: Young, Cindy and the Staff of the Duncan Hines Kitchens

Price: $15.00

Publisher: Pub. International: 1992

Seller ID: 19015

Condition: As New

224 pp. with beautiful color illustrations throughout and presenting in great detail over 180 recipes using Duncan Hines cake, cookie, brownie and muffin mixes. View more info

The Everybody-Bring-A- Dish Cookbook

By: Zavin, Theodora

Price: $6.00

Publisher: Quadrangle: 1974

Seller ID: 21281

Condition: Very Good

Menus and recipes for an international eat-in. 306 pp. Hundreds of recipes from Brazil, Switzerland, India, Spain, China, Indonesia, the Middle East, Russia and numerous other countries. View more info

Elena's Favorite Foods California Style

By: Zelayeta, Elena

Price: $10.00

Publisher: Prentice Hall Press, 1967:

Seller ID: 7604

Very Good/Very Good. Book Club Edition. Introduction by James Beard. 310 pp. View more info

Cookie Cookery

By: Zenker, John J. and Hazel G.

Price: $8.00

Publisher: M. Evans & Co. Inc. 1969:

Seller ID: 1223

Book Club Edition. 319 pp. VG/VG View more info