Category: Cookbooks

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Showing 61-80 of 706

Thoughts for Good Eating

By: Anon

Price: $15.00

Publisher: Houghton Mifflin and Co. 1975: 1975

Seller ID: 11977

Condition: Very Good


Very Good/Very Good. Companion volume to Thoughts for Food, Thoughts for Buffets and Thoughts for Festive Foods. 310 pp. View more info

The Art of Cooking

By: Anon

Price: $10.00

Publisher: Crescent Books, 1979:

Seller ID: 13617


VG+/VG+. Oversized Hardback. 296 pp. with color photographs throughout and on every page. View more info

Bloomingdale's Cooks' Kitchen

By: Anon

Price: $6.00

Publisher: Beard Glaser Wolf Ltd. 1975:

Seller ID: 13873


VG+. Softcover. A selection of the best, and the basic in kitchen equipment and utensils. Unpaginated. View more info

Quick and Easy (Super Cookery)

By: Anon

Price: $8.00

Publisher: Parragon Pub. Co. 2003:

Seller ID: 15120


As New/As New. 512 pp. with color photographs throughout. View more info

The Children's Cookbook

By: Anon

Price: $8.00

Publisher: Favorite Recipes Press, 1980: 1980

Seller ID: 9222

Condition: VG+


VG+. A beginner's guide to cooking. 135 pp. Laminated pictorial cover with spiral spine. View more info

Supercookery!

By: Anon

Price: $8.00

Publisher: London, Marshall Cavendish Books Ltd.: 1985

Seller ID: 26122

Condition: VG+


384 pp. with numerous colorful photographs throughout. Over 600 recipes with easy to follow directions and covering the entire range of eating experience. Folio volume. View more info

The Bride's Cook Book

By: Anon (John Douglass Louderback?)

Price: $75.00

Publisher: The Douglass Pub. Co. 1909: 1909

Seller ID: 14427

Condition: Very Good


Very Good. 128 pp. of recipes with cooking time suggested for most. Recipes are meant to be simple. An extremely scarce book in ivory cloth with gilt lettering. Picture on front cover is slightly faded but easily identifiable of the bride being accompanyed to the altar with her father. View more info

Home Cookery/Ladies' Indispenaable Companion

By: Antique American Cookbooks

Price: $20.00

Publisher: 1984:

Seller ID: 6703


VG++. Two classics originally printed in 1853 and 1854. 158 pp./135 pp. 1/2 leatherette cover with fruit design and silk endpapers, gilt edges with ribbon marker. View more info

Recipes from Massachusetts With Love

By: Anton, Liz and Beth Dooley

Price: $25.00

Publisher: New Boundary Designs Inc.: 1985

Seller ID: 24634

Condition: Very Good


Stated first printing. 223 pp. with hundreds of recipes found in the Commonwealth as well as cooking tips and local history. Laminated pictorial cover with white plastic spiral binding. View more info

Magic Cookery

By: Astemborski, Corinne and Cookbook Committee

Price: $8.00

Publisher: Mortgage Guaranty Insurance Corp.:

Seller ID: 16880


Very Good. ND. 164 pp. with hundreds of recipes. Laminated pictorial cover with plastic spiral spine. View more info

Cocina!

By: Atkinson, Leland

Price: $8.00

Publisher: Ten Speed Press: 1996

Seller ID: 24383

Condition: VG+


A hands on guide to the techniques of Southwestern cooking. 135 pp. with color photographs illustrating numerous cooking techniques such as fire roasting, peeling chiles and peppers, toasting nuts and seeds and much more. French sleeves. View more info

Cooking 'Way Down South in Dixie

By: Aurand, A. Monroe

Price: $8.00

Publisher: Aurand Press, 1949: 1949

Seller ID: 7667

Condition: Very Good


Pamphlet. 32 pp. Rust spot on bottom front right corner else all VG+. Scarce. View more info

Lone Star Legacy II (A Texas Cookbook)

By: Austin Junior Forum

Price: $15.00

Publisher: Austin Junior Forum, 1986:

Seller ID: 9232


VG++. 2nd Printing. 364 pp. Laminated hardcover pictorial boards with spiral spine. View more info

Cooking Without a Grain of Salt

By: Bagg, Elma W.

Price: $10.00

Publisher: Doubleday & Co. 1964:

Seller ID: 5342


Near Fine/Near Fine. 224 pp. View more info

100% Pleasure

By: Baggett, Nancy and Ruth Glick

Price: $6.00

Publisher: Rodale Press: 1994

Seller ID: 22595

Condition: Very Good


From appetizers to desserts, the low fat cookbook for people who love to eat. 370 pp. with beautiful full page color photographs and with hundreds of recipes with nutritional information throughout. View more info

Soup Meals

By: Bailey, Lee

Price: $10.00

Publisher: Clarkson Potter: 1988

Seller ID: 32117

Condition: As New


Photographs by Tom Eckerle. Main event soups in year round menus. Stated first edition/first printing. 164 pp. with color photographs throughout and including numerous soup recipes. Also included are 32 photographed menus with lunches and dinner built around main dish soups and for all types of weather throughout the year. View more info

The Modern Patissier (A Complete Guide to Pastry Cookery)

By: Barker, William

Price: $20.00

Publisher: ARCO: 1978

Seller ID: 38947

ISBN: 0-668-04695-3

Condition: Very Good


285 pp. with 650 recipes and 265 illustrations, 60 in color, and includes 21 sections from basic pastries to meringues to flans to souffles, petit fours ad much more. Minor staining on fore edge but does not affect the volume itself. View more info

Risatto

By: Barrett, Judith

Price: $8.00

Publisher: Macmillan Publ: 1996

Edition: First Edition

Seller ID: 18506

Condition: Near Fine


210 pp. with over 100 classic and contemporary recipes with low fat and shortcut tips. View more info

The New Cleaning and Cooking Fish

By: Bashline, Sylvia

Price: $15.00

Publisher: Creative Pub. Int.: 1999

Seller ID: 27055

Condition: As New


The complete guide to preparing delicious freshwater fish. 160 pp. with over 325 color photographs and 120 plus recipes. The volume will teach you the best methods for successfully cleaning and cooking your fish. Also offers complete nutritional information. Laminated pictorial cover. View more info

A Taste of the Outer Banks

By: Basnight, Bea and Gail Midgett

Price: $8.00

Publisher: B & G Pub.: 1990

Seller ID: 19740

Condition: VG++


6th printing. 58 pp. which include a collection of favorite Outer Banks recipes from life long residents and selected restaurants including a 150 year old Outer Banks chowder recipe. Laminated pictorial cover with plastic spiral binding. View more info