Category: Cookbooks

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The Keep It Short and Simple Cookbook

By: Brent, Ruth H.

Price: $10.00

Publisher: Holt, Rinehart and Winston, 1972:

Seller ID: 7307


Very Good/Very Good. First Edition. No more than four ingredients in each recipe. 180 pp. View more info

Culinary Americana

By: Brown, Eleanor and Bob Brown

Price: $60.00

Publisher: Roving Eye Press, 1961: 1961

Seller ID: 10378

Condition: Very Good


Very Good/Very Good. 100 years of cookbooks published in the United States from 1860 through 1960. A state by state listing of published cookbooks, an index of authors and an index of titles. 417 pp. Minor wear/tear around edges and top and bottom of spine DJ. A must book for cookbook collectors! View more info

Great Chefs of the East

By: Brown, Ellen

Price: $10.00

Publisher: Great Chefs Pub.: 1995

Edition: First Printing

Seller ID: 18998

Condition: Very Good


256 pp. with numerous color photographs throughout. A documentation of the finest food in eight states. View more info

The Complete Book of Outdoor Cookery

By: Brown, Helen Evans and James A. Beard

Price: $8.00

Publisher: Doubleday & Co. 1955:

Seller ID: 858


Book Club Edition. 255 pp. VG/G - some slight wear/tear on DJ. View more info

The Cookout Book

By: Brown, Helen Evans Brown and Philip Brown

Price: $12.00

Publisher: The Ward Ritchie Press, 1961:

Seller ID: 7618


Very Good/Very Good. Recipes from America's cookout championships, with numerous techniques of barbecue cooking. 144 pp. Minor wear/tear around edges of DJ. View more info

My Way

By: Brown, Marlene Catalono

Price: $25.00

Publisher: Friends and Family Cookbook Pub.: 2010

Seller ID: 32520

Condition: As New


Beautiful color photographs of Italian scenes as well as 140 original Italian recipes. Laminated pictorial cover with plastic spiral binding. View more info

Magic with Leftovers

By: Brunner, Lousene Rouseau

Price: $8.00

Publisher: Gramercy Pub. Co. 1955:

Seller ID: 14669


Very Fine/G+. 184 pp. Wear/tear on upper rear of DJ. View more info

The Daughter-in-Law Cookbook

By: Burnett, Hallie

Price: $10.00

Publisher: Hewitt House, 1969:

Seller ID: 13723


Very Good. 318 pp. Rips and tears along edges of DJ, all else VG+. View more info

You've Got it Made (Make ahead meals for the family and for cooperative dinner parties)

By: Burros, Marian

Price: $15.00

Publisher: William Morrow and Co. Inc. 1984: 1984

Seller ID: 1757

Condition: VG+


254 pp. VG+/VG+ View more info

The Miss America Bookbook

By: Bwans, Ann Marie

Price: $15.00

Publisher: Rutledge Hill Press, 1995:

Seller ID: 6694


Near Fine/Near Fine. Favorite recipes from all 50 states. 256 pp. View more info

Cooking with California Dry Beans

By: California Dry Bean Advisory Board

Price: $8.00

Publisher: 1992

Seller ID: 24357

Condition: As New


Second revision. 89 pp. with numerous recipes for soups, sandwiches, dips, salads and much more and including all nutritional breakdowns of each recipe. Laminated pictorial cover with plastic ringed spine. View more info

Menus for Pasta

By: Callen, Anna Theresa

Price: $10.00

Publisher: Weathervane Books, 1985:

Seller ID: 9219


Near Fine/Near Fine. Over 200 classic Italian recipes presenting 4 course meals with pasta at the very center. 226 pp. View more info

The International Cook

By: Campbell Soup Company

Price: $8.00

Publisher: Campbell Soup Co. 1980: 1980

Seller ID: 7965

Condition: VG+


VG+. 303 pp. with numerous maps and color photographs. Laminated pictorial cover. View more info

Campbell's Creative Cooking with Soup

By: Campbell Soup Company

Price: $10.00

Publisher: Beckman House, 1985:

Seller ID: 9218


Near Fine/Near Fine. First Printing. Over 19,000 delicious mix and match recipes. 224 pp. with beautiful photographs throughout. View more info

The New New Can-Opener Cookbook

By: Cannon, Poppy (Food Editor, Ladies Home Journal)

Price: $8.00

Publisher: Thomas Y. Cromwell Co. 1968:

Seller ID: 7719


VG+/VG+. Book Club Edition. 314 pp. View more info

Italian (The Best of Italy in 200 Traditional Recipes)

By: Capalbo, Carla

Price: $25.00

Publisher: Barnes and Noble: 2002

Seller ID: 29456

Condition: Very Good


Photography by Amanda Heywood. 256 pp. with authentic italian recipes clearly explained for every kitchen in over 900 photographs and easy to follow, step by step photographs for all 200 recipes. View more info

Seashore Sampler

By: Cape Cod National Seashore Women's Club

Price: $8.00

Publisher: Cape Cod National Seashore, 1975: 1975

Seller ID: 6844

Condition: Very Good


Very Good. Pamphlet. 96 pp. View more info

The Easier You Make It, the Better It Tastes

By: Carey, Jayni and Frank

Price: $8.00

Publisher: Better Homes and Gardens Books, 1994:

Seller ID: 17244


Very Good/Very Good. First Edition. 240 pp. with color photographs throughout. View more info

Favorite Recipes From a Treasury of Country Inns and Lodges

By: Carloftis, Lucille Bowling (Compiled by)

Price: $10.00

Publisher: Father and Son Assoc.: 1992

Seller ID: 27674

Condition: As New


5th printing. 251 pp. with hundreds of recipes from around the country along with drawings and history of the inns and lodges featured through the pages. An excellent cookbook for any collector. Autographed by the author. View more info

15 Minute Low Carb Recipes

By: Carpender, Dana

Price: $10.00

Publisher: Fairwinds Press: 2003

Seller ID: 25546

Condition: As New


253 pp. with dozens of family dishes that take no more than 15 minutes to make, prep time included. View more info